L'azienda agricola

Golden grapes

Brucculeri family company

Our history

Golden grapes deals with agricultural products, it is located in Sicily, exactly on the territory of Naro (Agrigento), designated mainly for the production of table grapes and other quality fruits.
The main productions are:
Grapes (with and without seeds), peaches, pears, cherries, plums and apricots.

The company covers an area of about 30 hectares of land.
It produces and markets with different European countries, and also with the Switzerland.
On the following, you will find all our certifications:

Icea, Demeter, Global Gap, Biosuisse.

Golden grapes, with his several years of experience in agriculture, is specialized in differents organic and biodynamic methods of farming, food security and the use of renewable energy, always taking into consideration the environment and consumers.

For this reason the company during its past activities has managed to create a new protection method for grapes, called “bagging.” This method works the following process:

in the first 10 days of June in each bunch of grapes it is placed a bag, which will remain until harvest time.
From subsequent analysis of the product it was noticed an improvement of the organoleptic characteristics of the grapes, citing the fruit Golden grapes a higher degree of hygiene and naturalness.

Our products

Ways to ensure quality of products

White grapes

Also for healthy skin: thanks to the presence of vitamins and polyphenols it stimulates the production of collagen.

From a nutritional point of view, the grape contains vitamin C, and vitamin B1, B2 and vitamin A.

The minerals contained in white grapes are potassium, manganese, calcium, iron and phosphorus.

Types of white grapes: Regal – Luisa – Muscat – Centennial.

Cherries

Cherries are rich in vitamins C and A which help protect eyesight and contribute to the proper functioning of the immune system.

They also contain folic acid, calcium, potassium, magnesium, phosphorus and flavonoids, important substances for the fight against free radicals.

Red grapes

Red grapes bring numerous health benefits: it treats constipation, indigestion, fatigue, kidney problems, macular degeneration and cataract prevention.

Grapes are rich in vitamins A, C, B6 and folate as well as essential minerals such as potassium, calcium, iron, phosphorus, magnesium and selenium.

Types of red grapes: Apulia – King ruby - Crimson – Pink.

White plums

Antioxidants are substances that counteract free radicals present in our body and which are directly responsible for cellular aging.

In particular, red and blue plums are rich in anthocyanins which in addition to fighting free radicals also have anticancer properties.

Nectarine peaches

The health benefits of peaches are truly numerous.

They are rich in fiber and help to lower cholesterol and intestinal regularity.

They are valuable for the health of the eyes, skin and nervous system. They improve digestion and help the body detoxify.

Types of peaches: Nectarine

Red plums

Plums have other healthy properties such as antiviral and antibacterial (vitamin C boosts immune defenses), purify the body of toxins and reduce bad cholesterol (fibers slow down the absorption of fats and stimulate intestinal peristalsis, facilitating the evacuation.

Plums are very rich in fibers to which they owe their purifying and diuretic properties.

Yellow peach

The health benefits of peaches are truly numerous.

They are rich in fiber and help to lower cholesterol and intestinal regularity.

They are valuable for the health of the eyes, skin and nervous system. They improve digestion and help the body detoxify.

Types of peaches: Yellow peach

Pears

Rich in calcium, pears reduce the risk of osteoporosis and hinder the process of rarefaction of bone tissue due to gradual demineralization.

They also contain boron, an ally of the brain, in large quantities, they improve the quickness of reflexes and the ability to store notions or preserve memories.